Chef Peter Levine
seattle
seattle
Your Subtitle text
- Waterfront Seafood Grill/Chef Peter Levine in french magazine IDEAT
read the full color .pdf article here (on page 14) en francais spring 2010
- Interview with Chef Peter Levine
http://www.seattleave.com/blog/146503-peter-levine-at-waterfront-grill
- Waterfront Seafood Grill/Chef Peter Levine: Food Trek: Cult of the Crustacean Nation,
a blog post by author/photographer, Denise Sakaki / March 1, 2010
http://wasabiprime.blogspot.com/2010/03/foodtrek-cult-of-crustacean-nation.html#links
- Chef Levine and Waterfront Seafood Grill: A Stunning Cult of the Crab Dinner
February 25th, 2010
http://ericriveracooks.com/2010/02/26/waterfront-seafood-grill-seattle-wa-cult-of-the-crab-dinner/
- Chef Levine and Waterfront Seafood Grill are featured on Page 18 in the July '09 issue of Dlist magazine.
http://www.dlistmagazine.com/newissues/july09/issue.swf
- Waterfront Seafood Grill- Best of both Worlds a comfortable experience with the highest culinary and service levels.
http://www.seattledining.com/ARCHIVE/restaurants/Waterfront_Seafood_Grill.htm
- Executive Chef, Peter Levine, one of the three Seattle area Chefs selected to greet the Alaska Airlines flight carrying the first shipment of 2009 Copper River salmon!
KOMO 4 “Tarmac to Table”
- Chef Levine hams it up from the runway to the table serving the freshest Copper River Salmon in Seattle...
KCPQ 13 “Plane to Plate”.
- Waterfront Seafood Grill's Executive Chef Peter Levine with a Superbowl Sunday Lobster Casserole
http://thecolumn-bylorirandall.blogspot.com/2010/02/superbowl-recipe-lobster-casserole.html
- Chef Levine and the new Bluwater Bistro Greenlake
Green Lake's people watchers treat themselves at BluWater, July 26, 2002
http://www.seattlepi.com/food/80023_rest26.shtml
