Chef Levine is currently an Executive Chef in Seattle, Washington
Over the past eighteen years Chef Levine has made Seattle, Washington his home. Throughout those years he has been Executive Chef at The Waterfront Seafood Grill, Troiani Ristorante Italiano, Vivanda Ristorante in the famed Pike Place Market, The BluWater Bistro’s at both Lake Union and Greenlake, Trattoria Carmine in Madison Park and Isabella Ristorante in downtown Seattle and many other smaller projects in the area. He is currently planning on opening a space of his own in the Seattle area in 2012.
